Monday 9 March 2015

Work day

Up at 6 am, a slice of toast and marmite with a cup of tea for breakfast and 2 cheese and pickle sandwiches for work. I also took 3 small tomatoes and a bottle of water. As usual I had to trim leeks till 12.30 and then we washed and packed them which took till 2.40. I had to go into the greenhouse for the rest of the day where I filled 2 trays with peat and pricked out 616 parsley seedlings. I watered them and left off at 4.05.(late again). There was a welcome cup of tea waiting for me when I came home. We had steak pie, wedges and mushy peas for dinner, H had wine I had water, yogurt for pud, and also an orange. I don't have to work again until next Monday, my boss is on holiday this week in Cornwall.

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