Monday

I got up at 5.40 and H was up and had already made a pot of tea so he poured me a cup. I had eggs for breakfast, packed my snack for work and read my book for half an hour before washing and dressing ready for work. I wont bore you with all the details but I harvested leeks, carrots, purple carrots,beetroot, sweetcorn and turnips. It was non stop all morning. H made me a coffee when I got home and I had a date scone and a banana. I made son a salad and then made a beef stew for dinner. We finished off the bottle of wine that was poened and at 3 I made a pot of tea. We watched tipping point, had our baths and then dinner. After dinner son gott ready and went to the climbing center.